Grinnell Chamber


Company: Grinnell College

Full time
Posted: 05/23/2024
Grinnell, IA
Grinnell College



Grinnell College’s Dining Services department is in search of a baker to join its team. Main roles for this position would be preparation of breakfast pastries, bars, cookies, pies, desserts, and breads for dining services using standardized recipes. This role will assist with on-the-job training of students within the assigned area. The individual should have the knowledge to maintain Federal, State, and College Safety and Sanitation standards to include good personal hygiene.


Currently there are two openings available for the position.


Key Responsibilities

  • Prepare breakfast pastries, bars, cookies, pies, desserts and breads for the dining services (meal plan operations, cash operations, and catering), using standardized recipes, to include:
  • Total scratch made items
  • Thaw, frost & serve items
  • Mix, Proof (rise), bake, and serve items
  • Deep fry, ice and serve items
  • Maintenance of Federal, State and College Safety and Sanitation Standards in work areas, including practice of good personal hygiene.


Minimum Qualifications:

  • Associates degree or equivalent from two-year college or technical school
  • One year or more of work experience
  • Basic personal computer skills including electronic mail, word processing, etc. 
  • Champions diversity, equity, and inclusion 
  • Ability to work well within a team 
  • Communicate effectively across multiple levels of staff and students

Preferred Qualifications:

  • Serve Safe Food Certification (will provide training for certification if necessary)
  • Valid Drivers License

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